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Post Meridian with Chef Anthony Yang of Ante Meridian SF

Naked Kitchen SF

Saturday, September 14, 2013 from 7:00 PM to 10:00 PM

Post Meridian with Chef Anthony Yang of Ante Meridian S...

Ticket Information

Ticket Type Sales End Price Fee Quantity
Chefs Table VIP Seating Ended $125.00 $4.12
Communal Seating Ended $85.00 $3.12

Share Post Meridian with Chef Anthony Yang of Ante Meridian SF

Event Details

Ante Meridian (of, relating to or taking place in the morning) is a new, exciting, original concept  developed by Chef Anthony Yang.  Anthony has a very strong

fine dining background which includes stints in some of the country's finest restaurants in New York City (Per Se, Alain Ducasse, Country) as well as the Bay Area (The French Laundry, Michael Mina).  Most recently having served as a sous chef under Ron Siegel at Restaurant Michael Mina, Anthony decided to pursue and expand his vision for a restaurant that would serve his upscale take on American brunch under the name Ante Meridian.  After hosting multiple successful brunch pop ups in the Mission District of San Francisco, Anthony would like to welcome you to experience his first of a series of post meridian dinners at Naked Kitchen. Post Meridian (of, relating to or taking place in the evening).

 

Menu 

 

Canapes (VIP Seating only)
 
Mini Everything "Baron Bagel", Smoked Sturgeon Mousse, Caviar 
 
Fried Green Tomato, Quail Egg, Bacon, Mustard
 
Oyster on the Half Shell, Lime Granite, Shiso
 

1st Course

Santa Barbara Uni, Corn, Coconut, Swarnidwipa, Crispy Quinoa
 
2nd Course
 
Beets, Pistachios, Balsamic, Greens, Creme Fraiche
 
3rd Course
 
Black Truffle Koshihikari Rice Porridge, Slow Poached Egg, Furikake
 
4th Course
 
Slow cooked Cod, Spicy Pork, Fermented Chili, Black Eyed Peas 
 
5th Course
 
Beef Brisket and Broccoli, Black Garlic, Yuzu Kosho Jus 
  
6th Course
 
Black Truffle Waffles, Maple Syrup, Vanilla Ice Cream
 

*** BYOB *** 

As always, bring your favorite wine to share with friends! 


* Please let us know in advance if you have any food allergies. * 


Cancellation Policy:

Naked Kitchen SF is committed to providing our guests a truly unique dining experience. Due to the highly specialized nature of our cuisine and service, we regret that no refunds are offered for cancellations and no-shows. Please try to fill your reservation with another guest(s) and provide us with the name of your replacement at least 24 hours in advance of the date of the reservation via email at contact@nakedkitchensf.com

Disclaimer:

By purchasing the ticket, you acknowledge that you understand food may or may not be prepared in a commercially licensed facility. You agree to hold harmless the host(s); Chef(s); preparation cook(s); volunteer(s); partners and other guests on premise for any and all injuries sustained as a result of your presence and participation at Naked Kitchen SF.
Have questions about Post Meridian with Chef Anthony Yang of Ante Meridian SF? Contact Naked Kitchen SF

When & Where


Naked Kitchen SF
945 Valencia Street
Between 20th St and 21st St
San Francisco, 94110

Saturday, September 14, 2013 from 7:00 PM to 10:00 PM


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Organizer

Naked Kitchen SF

Discovering and showcasing talented chefs for an intimate and interactive underground dining experience.

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