San Francisco, California
London, United Kingdom
Enjoy an intimate chef interview and cooking demonstration with Chef Dominique Crenn of Atelier Crenn, featuring Farmer’s Market fresh items, complete with recipes for everyone to enjoy at home.
Our Saturday morning series of free, fun and fabulous chef events will be hosted by Liam Mayclem, San Francisco’s Foodie Chap.
Tastes will be provided for the first 100 guests. The food lover events will be held in the Urban Patio at Two Embarcadero Center on Street Level at 11:00AM on select Saturdays throughout the year.
*Parking validation will be provided upon request.*
2014 Series Lineup so far:
- March 15 – Chef Dominique Crenn of Atelier Crenn
- April 19 – Chef Telmo Faria of Tacolicious
- May 17 – Chef William Werner of Craftsman and Wolves
Donations for this event will benefit Food Runners, a volunteer organization dedicated to alleviating hunger in San Francisco.
Food Runners volunteers deliver over 15 tons of food a week to agencies feeding people in need.
Food Runners picks up excess perishable and prepared food from businesses such as restaurants, caterers, bakeries, hospitals, event planners, corporate cafeterias, and hotels and delivers it directly to neighborhood food programs that feed the hungry. The mission of Food Runners is to help alleviate hunger in San Francisco, to help prevent waste and to help create community.
When & Where
Known for its diverse business and entertainment facilities, Embarcadero Center features more than 100 retail shops and restaurants, a five-screen cinema and general services to meet your every need.
*Please be advised that by registering for Embarcadero Center hosted events, you are opting into Embarcadero Center’s weekly e-blast, which is sent every Wednesday. The weekly e-blast contains information about upcoming sales and events throughout Embarcadero Center.