San Francisco, California
London, United Kingdom
Emmy Award-winning writer and former New York Times "The Ethicist" columnist Randy Cohen brings his popular podcast and public radio show, Person Place Thing, to BHS. Cohen will interview restaurateur Andrew Tarlow about a person, place, and thing that have been meaningful to him. Person Place Thing is an interview show based on this idea: people are particularly engaging when they speak not directly about themselves but about something they care about.
Tarlow is widely recognized for pioneering the artisanal food movement in Brooklyn. Most recently, he and his partners launched the Wythe Hotel and its ground floor restaurant Reynard in Williamsburg. Other Tarlow restaurants in Brooklyn include Diner, Marlow & Sons, and Roman's. He also opened Marlow & Daughters butcher shop and publishes Diner Journal, a quarterly magazine with original art, literature, and recipes.
Person, Place, Thing with Randy Cohen and Andrew Tarlow
Tuesday, June 24th, 6:30pm
$5 / FREE for BHS Members
Unless otherwise noted, there are no refunds once program tickets are purchased.