SOCIAL MEDIA TRENDS FOR 2013 THAT
PR PROS NEED TO KNOW
Will Facebook continue to be social media's "top dog?" Will every company executive be tweeting? Will SMO (social media optimization) become more important than SEO? Will mobile social media usage continue to explode?
If your social media I.Q. and skills are not where they need to be or if you're looking to put your company/clients on the cutting edge of social media, this Publicity Club of Chicago luncheon panel will help you identify the can't-miss social media trends of 2013.
•Josh Anisfeld, Digital Director, Golin Harris
•Andy Crestodina, Co-Founder and Strategic Director, Orbit Media Studios
•Amy Guth, Social Media Manager, Tribune Media Group
•Lisa Larranaga, Social Media Manager, Cision USA, Inc.
•Michelle Molise, Principal, Molise PR
Moderator: Debra Lawrence, Business Employer Soutions & Corp. Relations, Business & Career Services, Inc., Illinois workNet Center
Luncheon Sponsored by Cision
11:30 am Doors Open / Registration Begins
12:00 pm Lunch Served
12:25 pm Program Begins
1:30 pm Program Concludes
Come for a family-style luncheon and exceptional networking opportunities with some of Chicago's best and brightest communications professionals. (Vegetarian meals are available, request when registering.)
LOCATION & PARKING
Maggiano's Little Italy Restaurant
516 N. Clark, Chicago
(Banquet room entrance on Grand)
(valet parking is available for $12.00)
"Late Registration" fee applies after 5 pm on the Friday preceding the event.
We cannot process online registrations after 3 pm the day before the event. Walk-Ins (pay at the door) are welcome at the rates shown:
(by 5 pm on Friday preceding event)
|$ 40||$ 50||$ 25|
(after 5 pm on Friday preceding event)
|$ 50||$ 60||$ 25|
|Walk-in||$ 55||$ 65||$ 30|
*Only PCC members in good standing may register at the "member" rate.
**Non-members who register at the member rate will be billed for the difference.
Cancellation policy: if you need to cancel your reservation, you must call the PCC office at 773.463.5560 by 12:00 noon on the Monday preceding the event; otherwise an invoice in the amount of your registration fee for the event (as applicable) will be sent to you.