This event has ended

Pairing Beer and Food Together - Cooking Class Fri, 6/20/14 7-9:30pm

Chef Eric's Culinary Classroom - Culinary School - Westside - LA - Since 2003

Friday, December 13, 2013 from 7:00 PM to 9:30 PM (PST)

Los Angeles, CA

Pairing Beer and Food Together - Cooking Class Fri,...

Ticket Information

Ticket Type Sales End Price Fee Quantity
Beer and Wine Ended $90.00 $5.94

Who's Going

Loading your connections...

Share Pairing Beer and Food Together - Cooking Class Fri, 6/20/14 7-9:30pm

Event Details

Beer and Food Cooking Class  $90 Per Person Fri, 6/20/14 7-9:30pm 
OR Sat, 8/16/14 7-9:30pm OR Sat, 10/11/14 7-9:30pm OR Fri, 12/12/14 7-9:30pm
Many students want to learn how to cook great food with one of the oldest beverages known to mankind: Beer!  Gourmet and Specialty Beers are all the rage and the abundance of varieties can be confusing to the consumer.  In this class we will make an incredible meal and offer tastings of special beers from Chef Eric's favorite purveyor to go with the food.  Come enjoy the refreshing taste of beer with this delicious repast.  Students will be making:
• Garlic Grilled Shrimp Skewers with Vanilla-Saffron Sauce
• Pan-Seared Chicken Cutlets with Jalapeno Garlic Sauce
• Scallion-Cilantro Barley Pilaf with Chervil
• Beer Braised Pork Loin with Shallots, Garlic, Onions, Sage and Thyme
• White Cheddar Cheese Mashed Fingerling Potatoes
• Oven-Roasted Broccoli with Olive Oil, Sundried Tomatoes and Garlic
• Ancho Chile Devil's Food Cupcakes with Chocolate Ganache Frosting

- OTHER CLASSES INCLUDE -


Wine and Food Cooking Class  $90 Per Person Sat, 6/7/14 7-9:30pm 
OR Sat, 9/13/14 7-9:30pm Fri, 11/21/14 7-9:30pm OR Sat, 12/20/14 7-9:30pm
When we enjoy a meal, we often want an adult beverage to accompany the fruits of our labors. Chef Eric shows you how to make great food with great wine in this dynamic, information-packed class. Students will make the food and Chef Eric will have tastings of selected wines from his favorite purveyor to go with the menu. Learn where and how to shop for wines to pair with a variety of food as we make our way through our tasty menu. We will be making:
• Eggplant Fritters and Zucchini Fritters
• Fennel-Dusted Pan-Seared Scallops, Grilled Wild Mushrooms with Balsamic Vinegar Reduction
• Homemade Pasta with Tomato and Kalamata Olive Tapenade Sauce
• Sautéed Chicken Breasts with Sunchokes, Garlic, Capers, Sundried Tomatoes, White Wine
• Braised Lamb Stew with Wild Mushrooms, Garlic, Thyme, Parsley and Red Wine Vinegar
• Homemade Traditional Tiramisu for our Sweet Tooth

Couples Romantic Cooking 1 $200 Per Couple  Fri, 6/13/14 7-9:30pm 
OR Fri, 7/25/14 7-9:30pm     OR  Fri, 9/12/14 7-9:30pm OR Fri, 12/5/14  7-9:30pm
Ah, Romance!  The hottest date is at Chef Eric's Culinary Classroom as you dine on:
• Rosemary and Oregano-Spiced Lamb Loin Chops
• Herb-Roasted Cherry Tomatoes
• Homemade Fettuccine Pasta
• Striped Bass poached in Wine with Tomatoes, Fennel Bulb and Mirepoix Vegetables
• Roasted Garlic Shallot Mashed Potatoes with Thyme 
• Individual Chocolate Rum Mousse with Homemade Whipped Cream
BRING SOME WINE AND A DATE AND HAVE FUN LEARNING AND COOKING TOGETHER
PERFECT FOR YOUR SPECIAL OCCASION - A GREAT GIFT IDEA FOR YOUR FRIENDS AND FAMILY
THE TABLE IS SET WITH TABLECLOTH AND CANDLES FOR YOUR ROMANTIC DINING

Healthy Cooking  $90 Per Person 
Sat, 6/14/14 3-5:30pm OR Sat 12/13/14 3pm-5:30pm
Learn to please yourself with lighter menus and eat healthier with these fantastic recipes:
• Sautéed Sole Filets with Wilted Lettuce and Cilantro, Parsley and Pepita Pesto
• Oven-Baked French Fries with Old Bay Seasoning (and Variations)
• Beef Tenderloin Steaks with Rosemary, Garlic, Shallots and Red Wine Sauce
• Portobello Mushroom "Pizzas" Pesto, Tomatoes, Thyme, Prosciutto, Parmesan Cheese
• Roasted Lamb Chops w/Sun-Dried Tomatoes,  Red Wine, Thyme, Garlic, Juniper Berries
• Sautéed Mushrooms, Zucchini, Carrots, Celery and Onions
• Egg White Frittata w/Roasted Red Bell Peppers, Haricot Vert, Salt, Pepper, Turmeric

WELCOME TO THE CULINARY CLASSROOM
*A PRIVATE COOKING SCHOOL*
WHERE WE TEACH COOKING CLASSES TO THE MASSES

CHANGING THE WAY LOS ANGELES EATS, ONE RECIPE AT A TIME

Bring your creativity and questions as you explore Cooking and Pastry/Baking
to start a new career or impress your friends with your SKILLS as a Master Chef or Pastry Chef

18-Week Master Chef Program -- Certification Program
10-Week Master Baking/Pastry Program -- Certification Program
Recreational Cooking AND Baking Classes
Couples Romantic Date Night Dinner Classes
4-Week Culinary Basics Cooking Series
4-Week Healthy Cooking Series
4-Week Vegetarian Series
Team Building Events for CORPORATIONS
Private Cooking Parties/Celebrations for Adults
KIDS Summer COOKING CAMPS

Gift Certificates Available Via Email -- The Perfect Gift for ANY Occasion
Register On-Line 24 Hours a Day @ www.culinaryclassroom.com
Sign up for our Newsletter -- we'll send you Class Listings and Seasonal Recipes!

Cook Well, Eat Well and BE Well!  With Chef Eric Crowley
 
www.culinaryclassroom.com
Convenient Parking/Freeway Close-405/10
1 Block East of Overland, Just North of Pico
Parking Just North of Pico on Overland
2366 PELHAM AVENUE - LOS ANGELES, CA 90064
WWW.FACEBOOK.COM/CHEFERICSCULINARYCLASSROOM
WWW.TWITTER.COM/CHEFERICCROWLEY
WWW.INSTAGRAM.COM/CHEFERICSCULINARYCLASSROOM
WWW.YOUTUBE.COM/USER/CULINARYCLASSROOM

Have questions about Pairing Beer and Food Together - Cooking Class Fri, 6/20/14 7-9:30pm? Contact Chef Eric's Culinary Classroom - Culinary School - Westside - LA - Since 2003

When & Where


Chef Eric's Culinary Classroom
2366 Pelham Ave
Los Angeles, CA 90025

Friday, December 13, 2013 from 7:00 PM to 9:30 PM (PST)


  Add to my calendar

Please log in or sign up

In order to purchase these tickets in installments, you'll need an Eventbrite account. Log in or sign up for a free account to continue.