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Only on the West Coast with Chef Kelly Fong

The Culinary Center @ Whole Foods Market - Sacramento

Sunday, July 21, 2013 from 6:00 PM to 8:30 PM (PDT)

Sacramento, CA

Only on the West Coast with Chef Kelly Fong

Ticket Information

Ticket Type Sales End Price Fee Quantity
Registration Ended $35.00 $0.00

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Event Details

Hands-on Class: Must be 18 or older to attend

Being on the west coast, we have a multi-cultural approach to evolving cuisines, world fusion.  The inspiration for this class is to take a blend of cuisines. And keep the ingredients fresh and tasty.  You will learn preparation, cooking and planning ideas.

Menu:

Roasted Summer Vegetable Medley with Pinenuts

Money Hustard Herbed Chicken with a Nectarine/Peach Salsa

SoCali Roasted Potatoes

Thai Braised Corn on the Cob

Caramel Laced Peaches

Have questions about Only on the West Coast with Chef Kelly Fong? Contact The Culinary Center @ Whole Foods Market - Sacramento

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