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New Year's Eve Gala

Bohlsen Restaurant Group

Tuesday, December 31, 2013 at 8:30 PM - Wednesday, January 1, 2014 at 1:00 AM (EST)

Halesite, NY

Ticket Information

Ticket Type Sales End Price Fee Quantity
Ring in 2014
*Parties of 8, 10 or 12 can be accommodated with private tables. *Smaller parties will be contacted one week prior for seating requests. Please note that Prime Restaurant, next door, will be able to accommodate small parties for dinner at individual tables. Refunds can be given up to 48 hours after purchase. No refunds available after December 28th. For special requests, including seating arrangements, please email krystieb@brgroup.biz
Ended $175.00 $0.00

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Event Details

Cocktail Hour | 3-Course Dinner | Premium Open Bar | DJ & Dancing

 

COCKTAIL HOUR
HOT & COLD HORS D’OEUVRES
Mini Kobe Beef Patty Melts | Tempura Tuna | Shrimp Egg Rolls | Kobe Franks in a Blanket Lollipops Mini Blt Crostini | Buffalo Mozzarella and Tomato | Chilled Lobster and Avocado | Spiced Hummus

DISPLAY & ACTION STATIONS
Sushi Bar | Chilled Seafood Bar | Pasta & Risotto Bar | New England Dinner Reception

DINNER RECEPTION
APPETIZER DUET
PRIME SALAD
mesclun greens, applewood smoked bacon, warm goat cheese, balsamic vinaigrette
&
CRAB CAKE
jumbo lump maryland crab, caper remoulade

ENTRÉES
CRISPY SKIN SALMON
bacon-potato hash, spinach, whole grain mustard
ROASTED CHICKEN
fingerling potatoes, roasted garlic, shallots, oyster mushrooms, chicken jus
FILET MIGNON
scalloped potatoes au gratin, haricots verts
CHILEAN SEA BASS
miso-sake marinade, baby bok choy, shiitake mushrooms, chile threads

DESSERT
FLOURLESS CHOCOLATE CAKE

 

PREMIUM OPEN BAR
Grey Goose | Ketel One | Patron | Johnny Walker Black | Bushmills | Jack Daniels Bombay Sapphire | Hendrick's Gin | Bacardi Premium Wines | Beer

Have questions about New Year's Eve Gala? Contact Bohlsen Restaurant Group

When & Where



Harbor Club at Prime
95 New York Avenue
Halesite, NY 11743

Tuesday, December 31, 2013 at 8:30 PM - Wednesday, January 1, 2014 at 1:00 AM (EST)


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Organizer

Bohlsen Restaurant Group

ABOUT BOHLSEN RESTAURANT GROUP (577 Main Street, Islip, NY 11751, 631.277.5400, www.brgroup.biz):The portfolio of leading Long Island dining establishments owned and operated by Michael Bohlsen and Kurt Bohlsen includes Gold Coast harborfront Prime: An American Kitchen & Bar and Harbor Club at Prime in Huntington; acclaimed by Newsday as #1 on Long Island, the four-star Monsoon: Asian Kitchen and Lounge in Babylon Village; top Zagat-rated Tellers: An American Chophouse and the chic and casual Verace: True Italian in Islip; neighborhood favorite Long Island’s Beachtree in East Islip; and the vibrant H2O: Seafood Grill in Smithtown. Across these seven establishments with more than 60,000 square feet, 1,650 seats and 500 employees, the third generation restaurateurs uphold the family reputation for mastering a critical mix of ingredients – service, style and cuisine – at the highest levels.   A penchant for hard work matches a voracious appetite for learning what is worth their, and their diners’ extra dollar and attention. Michael and Kurt introduced Long Islanders to revolutionary systems for environmentally friendly water filtration and high quality wines on tap. They put on the menu socially conscious beef options and seafood selections that are internationally recognized as sustainable.  They enable staff to showcase their talents in the most professional working environment from state-of-the-art kitchens to beautifully appointed dining rooms. They actively give back to better the communities they live and work in. Their family tradition is to foster a creative, high-performing and world-class atmosphere for all in their realm. Media Contact: Suzee Foster, The Bohlsen Restaurant Group, suzee@brgroup.biz, 631.277.5400

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