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An Evening at the Epicenter | Conversations in Natural, Organic & Sustainable Business
A Conversation with Sandy Gooch, Harry Lederman and Cheryl Hughes
Business insights, storytelling and what's on the horizon from founding pioneers and innovators in products retailing and distribution
Tuesday, August 23, 5:30 pm - 7:30 pm
Welcoming Reception and Interactive Program
The Sterling Rice Group
1801 13th Street, Suite 400, Boulder, CO 80302 (map)
Presented by Best Organics Inc. and Compass Natural
Sandy Gooch, Founder, Mrs. Gooch’s Natural Foods Markets
Through her highly influential chain of full service natural foods stores in the Los Angeles area in the 1970s, '80s and '90s, Sandy Gooch set a new standard for product quality, marketing, and retail service for an entire generation of today’s retail leaders, including Alfalfa’s and Whole Foods Market (to which she sold her stores in 1993). Today, Sandy serves on the University of Southern California Entrepreneur Program’s Advisory Council, and also on the Women’s Leadership Board at Harvard University’s John F. Kennedy School of Government. She is a proponent of education and healthy school lunch programs, and with husband Harry Lederman, serves as an advisor to a number of natural, organic and sustainable products companies.
Harry Lederman, Former VP of Sales, Nature’s Best
Seeing an opportunity with his family’s business after serving in the military in Europe during the Vietnam War, Harry Lederman was the first in 1970 to introduce the Bean Bag Chair to the U.S. market. After that nationwide phenomenon and driven by a passion for food and health, Harry joined Southern California natural products distributor Nature’s Best as VP of Sales. He later founded a natural products brokerage and in 1986 developed a line of frozen foods. As an advisor to his wife Sandy Gooch, Harry helped enhance customer satisfaction strategies at Mrs. Gooch’s Natural Foods Markets; the couple also were original investors in Elephant Pharmacy.
Cheryl Hughes, Founder and Owner, The Whole Wheatery
Cheryl Hughes has owned and operated The Whole Wheatery since 1983, a 10,000-sq.-ft. natural foods store and restaurant employing more than 50 people in Lancaster, CA. Through her store, she has helped many small businesses launch their products and grow their markets. Cheryl brings an independent grocer’s perspective to boards on which she has served, including Citizens for Health, Natural Products Association, and Organic Trade Association. Additionally, Cheryl serves on the Natural Share Group of the Food Marketing Institute, the leading trade association of the supermarket industry.
At the Epicenter: Bringing Sustainable Business and Thought Leaders Together
At the Epicenter brings national innovators, pioneers and leaders in sustainability and natural, organic and green business to interact with business and community leaders in the Boulder-Denver region. At the Epicenter is produced and presented by Best Organics Inc. and Compass Natural LLC. To sponsor or for more information, contact Steven Hoffman, tel 303.807.1042, email@example.com.
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Boulder Ice Cream
Boulder Valley Media Alliance
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About FearLess Revolution
FearLess Revolution presents At the Epicenter live events series bringing national innovators, pioneers and leaders in the green economy to interact with business and community leaders in the Boulder/Denver region and beyond via LiveStream. FearLess Revolution is a project of the Living Green Foundation, a non-profit, 501(c)3 organization.