Looks like this event has already ended.
Check out upcoming events by this organizer, or organize your very own event.
Join QCC Professor Megan Elias for an interesting look at the evolution of the role of women in culinary history. Over time the tasks associated with preparing meals have changed profoundly as food sources and opportunities have changed. The work that women did in kitchens in Queens' agricultural past is very different from that preformed in the borough's private and commercial kitchens today. Dr. Elias will explore the ways that changing foodstuffs have brought changes to the lives of women in Queens over the course of the borough's history.
When & Where
Queens Historical Society
In an ever-changing borough that continues to undergo widespread development, the Queens Historical Society researches, records, and showcases issues that have had a profound impact on the history of Queens. As a repository of collections on the history of Queens and Long Island, the Society documents, preserves, and presents rich and diverse aspects of the history of the Borough of Queens for the education and enlightenment of its more than two million people.
The Queens Historical Society is located in the Historic Kingsland Homestead at Weeping Beech Park.
143-35 37th Avenue, Flushing, NY 11354
(718) 939-0647 ext 17