Tuesday, November 5, 2013 from 3:30 PM to 5:00 PM (EST)
Samantha Fitzsimmons and Mary Gates, Keene State College Dietetic Interns
Central Conference Room #6
Mindful eating involves bringing one’s full attention to the tastes and smells, as well as the thoughts and feelings related to eating, food and satiety. Learn ways to make mindful choices about food and bring awareness to how, when, where, what and why we eat.
If you have questions about this event, please contact our Community Health Department at firstname.lastname@example.org or by calling (603) 354-5460.