2015 Washington DC Gluten-Free Expo
- Food & Drink
- DoubleTree by Hilton Hotel Bethesda - Washington DC, Bethesda MD
Come on out on Tuesday March 18, 2014 at 7:30pm for a Gluten-Free Dinner Club Event at Chef Tony's in Bethesda! With fresh seafood as the focus, the menu changes often (sometimes daily) based on what's in season and best available locally. Mixing Mediterranean flavors with interesting twists, Chef Tony always seeks to provide diners with "fun and comfortable" cuisine. And, he can do it all gluten-free!
The total cost for the meal is $41.08 per person and includes appetizers, salads, entrees, desserts and water-based beverages, as well as tax and gratuity. Also included is a $5 per person donation to the Celiac Disease Program at Children's National Medical Center.
On the Menu
Appetizers - served family style
Salads - served family style
Entrees - choose one
Dessert - served family style
Note: You must pre-register for this event! Cancellations will not be accepted after 10:00am on Monday March 17.
Children's National Health System
Celiac Disease Program