San Francisco, California
London, United Kingdom
Our own Healthy Eating Specialist, Heather, shows you three ways to sweeten your Spring with recipes featuring honey! Enjoy Flax & Honey Banana Bread, Kale with Honeyed Macadamia Nuts, and Slow Cooker Honey-Vanilla Multigrain Porridge. This class is FREE, but space is limited & registration is required. Please reserve your seat no later than Sunday, May 4th.