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Lunch with Joel Salatin

Heyday Farm

Saturday, June 2, 2012 from 11:30 AM to 1:00 PM (PDT)

Bainbridge Island, WA

Lunch with Joel Salatin

Ticket Information

Ticket Type Remaining Sales End Price Fee Quantity
Lunch with Joel Salatin
Tickets are $100 per person. Taking the 10:40 a.m. ferry? We can provide a shuttle. Driving? We will direct you to parking near the farm when you arrive.
6 Tickets Ended $100.00 $0.00

Share Lunch with Joel Salatin

Event Details

Join us at Heyday Farm, Saturday, June 2, from 11:30 a.m. to 1 p.m. for lunch with Joel Salatin, the 'grass farmer' featured in the New York Times bestseller Omnivore’s Dilemma by food writer Michael Pollan. Salatin is also the author of many books including his most recent "Folks, This Ain't Normal."

Enjoy a farm fresh lunch and listen to a spirited talk from Salatin about “Holy Cows and Hog Heaven” and the sacredness of food that connects both farmers and eaters.

All proceeds from ticket sales for this event benefit Friends of the Farms, a 501(c)3 non-profit organization, and their efforts to preserve 16 acres of historic farmland on Bainbridge Island. Manzanita Farm has been producing local food since the early 1900s and owned by Akio Suyematsu since the 1960s.

Joel Salatin’s day-long visit to Bainbridge Island is sponsored by Friends of the Farms, Harbour Public House, Heyday Farm, Town and Country Market, Pane d' Amore and Bainbridge Graduate Institute.

Have questions about Lunch with Joel Salatin? Contact Heyday Farm

When & Where



Heyday Farm
5145 McDonald Ave NE
Bainbridge Island, WA 98110

Saturday, June 2, 2012 from 11:30 AM to 1:00 PM (PDT)


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Organizer

Heyday Farm

Heyday Farm (heydayfarm.com) is a family-run 25-acre sustainable and historic farm on Bainbridge Island. In addition to growing and championing local food, our focus is on building community and educating. By respecting the environment and its limits, we grow food of the highest integrity, taste and quality. Our name comes from our commitment to increase our collective nourishment just as farms did back in their heydays. 

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