Lavender: Culinary, Medicinal, and Body Care Uses
Wednesday, February 13, 2013 from 5:30 PM to 6:30 PM (EST)
Lavender is often used in body care recipes but it’s equally delightful in foods and beverages? In this workshop, participants will learn about the culinary, medicinal, and topical uses of lavender. We will prepare recipes in each category to try and many more recipes will be provided for lavender- lovers to try at home. Cristi Nunziata, City Market’s Herbal Educator, will lead this workshop.
$5 for City Market Members, $10 for non-members
Questions? Please call the Customer Service Desk (861-9701).
City Market, Onion River Co-op, is a community-owned food cooperative located in beautiful downtown Burlington, Vermont. We provide a wide selection of local, organic, and conventional foods and thousands of Vermont-made products.
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