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Korean Home Cooking

Bowery Culinary Center, Whole Foods Market

Thursday, July 18, 2013 from 6:00 PM to 9:00 PM (EDT)

New York, NY

Korean Home Cooking

Registration Information

Registration Type Sales End Price Fee Quantity
1 adult registration Ended $50.00 $0.00

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Event Details

Hands-On & Demonstration, $50

How about some delicious Korean dishes that are simple enough for weeknight dinners? Expand your home-cooking arsenal with new flavors, and learn about basic Korean ingredients and seasonings along the way. Join us for a hands-on workshop, and let chef-blogger Shin Kim help you spice up your after-work routine with her favorite seasonal recipes.

On the Menu: Subak Saengchae (Watermelon Rind Salad); Ggwari Gochu Jjim (Steamed Shishito); Gyeran Dubu Jjim (Egg & Tofu Custard); Bibim Guksu (Spicy Buckwheat Noodle Salad).

Instructor: Shin Kim, Culinary Instructor and Food Writer

www.shinshine.com

Have questions about Korean Home Cooking? Contact Bowery Culinary Center, Whole Foods Market

When & Where



Whole Foods Market’s Bowery Culinary Center
95 East Houston Street
New York, NY 10002

Thursday, July 18, 2013 from 6:00 PM to 9:00 PM (EDT)


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Organizer

Bowery Culinary Center, Whole Foods Market

Increase your kitchen confidence!

Whole Foods Market’s Bowery Culinary Center offers classes for urban home cooks of all skill levels with some of NYC’s best chefs, artisans, and growers, including Whole Foods Market’s own in-store experts.
We are the only Whole Foods Market cooking school in the entire Northeast region. 


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95 E Houston (at Bowery), Lower East Side, NYC
We are located on the second floor of the store, behind Whole Body.
212.420.1320, ext. 245 (Questions? nehou.culinary.center@wholefoods.com

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