KIDS! Valentine's Brunch (Ages 10 to 13)
Sunday, February 10, 2013 from 4:00 PM to 5:30 PM (EST)
New York, NY
San Francisco, California
London, United Kingdom
Ages 10 to 13 (drop-off class), 4:00 pm – 5:30 pm
Calling all junior chefs! Make this Valentine’s Day extra-special by learning how to whip up a yummy, colorful Valentine’s brunch that will surely please the whole family. We’ll add sweet strawberries to homemade pancake batter, choose our favorite veggie colors to fill fluffy frittatas, and say “I love you” with heart-shaped cookies, still warm from the oven.
On the Menu: “Pretty in Pink” Pancakes with Maple-Orange Butter; Valentine’s Veggie Frittata; “Hearty” Cookies with Oatmeal and White Chocolate Chips; Hibiscus Flower Sweet Tea.
Instructors: Cricket Azima, Children’s Cooking Instructor and Cookbook Author (Everybody Eats Lunch, Glitterati); Min Liao, Culinary Center Director
When & Where
Bowery Culinary Center, Whole Foods Market
Increase your kitchen confidence!
Whole Foods Market’s Bowery Culinary Center offers classes for urban home cooks of all skill levels with some of NYC’s best chefs, artisans, and growers, including Whole Foods Market’s own in-store experts.
We are the only Whole Foods Market cooking school in the entire Northeast region.
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95 E Houston (at Bowery), Lower East Side, NYC
We are located on the second floor of the store, behind Whole Body.
212.420.1320, ext. 245 (Questions? firstname.lastname@example.org)