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Kids Holiday Camp

ITK Culinary

Wednesday, December 26, 2012 at 10:00 AM - Friday, December 28, 2012 at 2:00 PM (PST)

Ticket Information

Ticket Type Sales End Price Fee Quantity
Holiday Break Cooking Camp - All Three Days Ended $225.00 $6.62
Holiday Break Cooking Camp - Iron Chef - Dec 26 only Ended $85.00 $3.12
Holiday Break Cooking Camp - Cupcake Wars - Dec 27 only Ended $85.00 $3.12
Holiday Break Cooking Camp - Chopped - Dec 28 only Ended $85.00 $3.12

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Event Details

Holiday Break Cooking Camp w/The Culinary Dude

Cooking Like the TV Shows*

Date: December 26-28
10am-2pm 4 Hours

Early Drop off offered at 9am for an additional $15 per day

ITK (In The Kitchen) Culinary

$225 for the 3-day session or $85 a day (ages 4-14)

In the vein of the great cooking TV shows, Iron Chef, Cupcake Wars and Chopped, we’ll be holding our own version of these light hearted competitions and have great fun in the process. This hands-on cooking camp will enable kids to find their inner chef. The Culinary Dude, Scott Davis has worked with ITK (In The Kitchen) to create a wonderful collection of daily menus that the kids will cook themselves. Using the freshest ingredients, fun and interactive cooking techniques, the kids will prepare lunch from scratch each day as they learn kitchen and food safety, professional kitchen behavior, measuring and prep skills, and table etiquette. In addition to a wide variety of hands-on, tactile recipes, kids will participate in additional food-related activities. Each day the kids will cook and eat lunch together.

December 26-Iron Chef-We'll take a variety of ethnic recipes and compete in teams to see who can cook the best! - Italian- Chicken Manicotti w/Marinara Sauce, White Bean Salad, Rosemary Focaccia, Italian Cookies, Mediterranean- Gyros, Israeli Couscous Salad, Tunisian Vegetable Salad, Taztziki, Almond Torte, Mexican- Chicken & Beef Tacos, Flan Cake, Salsa, Guacamole, African- Chicken w/Pecan Tomato Sauce, Lime Cake, Coconut Rice, Spiced Carrots


December 27-Cupcake Wars-Let’s make both Sweet and Savory Cupcakes!-Pumpkin Cupcakes with Cinnamon Frosting, Red Velvet Cupcake with Chocolate Cream Cheese Frosting, Cookies and Cream Cupcake w/ Cream Cheese Frosting, Vegetable Frittata Muffins, Egg in Ham Cups and Lasagna Cups


December 28-Chopped-Using unknown ingredients, we’ll add a twist to our recipes! - Sweet and Savory Crepes, Sweet and Savory Tamales, Fruit and Vegetable Salads and Handmade Pastas


*Recipes may vary based on camp attendance

Have questions about Kids Holiday Camp? Contact ITK Culinary

When & Where

In The Kitchen Culinary
300 Turney St
Sausalito, CA 94965

Wednesday, December 26, 2012 at 10:00 AM - Friday, December 28, 2012 at 2:00 PM (PST)

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