KIDS! "Cheese, Please!" (Ages 10 to 13)
Saturday, April 13, 2013 from 4:00 PM to 5:30 PM (EDT)
New York, NY
San Francisco, California
London, United Kingdom
Hands-On (Vegetarian), $25
Ages 10 to 13 (Drop-Off Class), 4:00 pm – 5:30 pm
Cheese is chock full of nutritious things to help us grow and get strong. But the best part? It’s also super-yummy and FUN to eat! Join us for a gooey, melty, cheese-tastic cooking workshop and see how adding cheese to some of your favorite dishes can make even the pickiest eater say, “More, please!”
On the Menu: Whole-Wheat String Cheese Quesadillas with Apple and Smoked Turkey; Three-Cheese Stovetop Mac with Broccolini and Roasted Tomato; Mini Ricotta Cheesecakes with Warm Chocolate Sauce and/or Mixed-Berry Topping.
Instructors: Cricket Azima, The Creative Kitchen; Min Liao, Culinary Center Director
When & Where
Bowery Culinary Center, Whole Foods Market
Increase your kitchen confidence!
Whole Foods Market’s Bowery Culinary Center offers classes for urban home cooks of all skill levels with some of NYC’s best chefs, artisans, and growers, including Whole Foods Market’s own in-store experts.
We are the only Whole Foods Market cooking school in the entire Northeast region.
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95 E Houston (at Bowery), Lower East Side, NYC
We are located on the second floor of the store, behind Whole Body.
212.420.1320, ext. 245 (Questions? firstname.lastname@example.org)