Key HR Concepts for Restaurants
Tuesday, June 4, 2013 from 4:00 PM to 6:00 PM (CDT)
San Antonio, TX
As a restaurant owner, your employees are a key asset to your businesses’ success. Join Accion Texas, in partnerships with the Texas Restaurant Association, as we learn about important human resources practices and gain a better understanding of the challenges restaurant owners face when it comes to managing your workforce.
· I-9 compliance and e-verify system
· How to handle labor costs, wages and tips
· Perfecting your employee handbooks and safety policies and procedures
Learn from common restaurant HR scenarios, ask questions, and share ideas and best practices with our HR expert and your fellow restaurant owners!