If you had some bad chocolate over Valentines Day, you will come to recognize what truly is extraordinary chocolate. Come and learn how to be a chocolate connoisseur while enjoying each meltingly smooth bite!!
The event is free, but you must register. Directions
|When:||Tuesday, February 23rd, 2010, 7:00-9:00 pm|
|Where:||Biagio Chocolate,1904 18th St. NW, Washington, DC 20009|
|Metro:||Dupont Circle Metro Station (red line) and U Street-Cardozo Metro Station (green/yellow)|
|Open to all|
The event is open all "foodies". We think that if you like to eat, like to learn about food and/or like to talk about food, you are a "foodie". Come meet some new people, learn about cheese and how you can give back to your community!
PS. You do not have to be on twitter to attend this.
|More About Biagio Fine Chocolate|
Biagio Fine Chocolate’s mission is to provide the Washington, DC metropolitan area with not only the finest collection of chocolate and chocolate-related products from around the world, but also from around the corner. Biagio Fine Chocolate will be a destination for fine chocolate in the National Capital Region and aspires to become an important business contributor to the local economy and community.
What makes Biagio Fine Chocolate unique is our balance of fine chocolate from around the world and from our world class local chocolatiers. We invite you to savor our offerings, which begin with fair trade-certified white chocolate brought to you by Divine Chocolate and extend to the 100% dark chocolate bar created by Pralus of France.
Our passion for finding and sharing fine chocolate, as well as the stories behind it, is never-ending. As we grow we will continue to search for the latest and greatest artisanal chocolates to bring to our customers.
(This event is not associated with DC Foodies.com)