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Japanese Cooking Demonstration

The Collins College of Hospitality Management

Monday, May 19, 2014 from 6:00 PM to 7:30 PM (PDT)

Pomona, CA

Japanese Cooking Demonstration

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Japanese Cooking Demonstration Sold Out Ended Free  

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Event Details

Yoshi Maruyama, owner of Shabu Shabu House in Los Angeles' Little Tokyo, will be hosting a Japanese food and culture seminar on Monday, May 19 from 6 to 7:30 p.m. Guests will be introduced to the balance and art of Japanese cooking (healthful portions, fermented foods, importance of high quality ingredients). A tasting is included.  Please join Maruyama for an informative and delicious Monday evening in the Demo Auditorium (room 147).

This event is free and open to the public. 

For more information, contact Colleen Wong, Collins College of Hospitality Management Lecturer, at 626.688.4287 or cswong@csupomona.edu

Have questions about Japanese Cooking Demonstration? Contact The Collins College of Hospitality Management

When & Where


The Collins College Demo Auditorium, Bldg. 79, Room 147
3801 West Temple Avenue
Pomona, CA 91768

Monday, May 19, 2014 from 6:00 PM to 7:30 PM (PDT)


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Organizer

The Collins College of Hospitality Management

Founded in 1973, The Collins College of Hospitality Management is the first and largest four-year hospitality management degree program in California and the only hospitality management college on the West Coast.

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