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With the arrival of the new year comes with it the below freezing temperatures we are all so accustomed to here in Chicago. Choosing a proper warm meal now becomes essential to getting us through these dark, cold months.
That's why Chef Chris Reed and his staff wish to welcome you to the bold Dutch custom of the Rijsttafel - the native cuisine ofIndonesia that the Dutch discovered when expanding on their empire. Some 400 years in the making, the Rijsttafel consists of a treasure trove of Old World delicacies, brought to life and executed to perfection in this monthly informal dinner party. Whether you've been with us previously or a first-time adventurous meal-seeker, you will be thrilled with what will be presented to you.
For this Month's Rijstafel we have compiled some of our fan favorite dishes, so we know this will be a truly crowd pleasing evening.
Make your reservations early for this delectable culinary experience.
See you January 13!