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Intro to Scandinavian Cuisine

Bowery Culinary Center, Whole Foods Market

Saturday, February 22, 2014 from 2:00 PM to 5:00 PM (EST)

Intro to Scandinavian Cuisine

Registration Information

Registration Type Sales End Price Fee Quantity
1 adult registration Ended $50.00 $0.00

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Event Details

Hands-On & Demonstration, $50
Scandinavian countries are full of forests and fjords, and home to some of the world’s most comforting winter foods. In this class, we’ll discover why Nordic food has taken the international culinary landscape by storm, and create a few of the most famous (and tasty) dishes from Norway, Sweden, and Denmark – including the secret to making the truly perfect meatball!

On the Menu: Classic Swedish Meatballs with Cream Sauce; Roast Salmon with Traditional Horseradish Dill Sauce; Root Vegetable Mash; Cucumber Salad; Lingonberry (Cranberry) Spice Cake.

Instructor: Carl Raymond, Chef-Instructor


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Have questions about Intro to Scandinavian Cuisine? Contact Bowery Culinary Center, Whole Foods Market

When & Where

Whole Foods Market, Bowery Culinary Center
95 East Houston Street
New York, NY 10002

Saturday, February 22, 2014 from 2:00 PM to 5:00 PM (EST)

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Bowery Culinary Center, Whole Foods Market

Increase your kitchen confidence!

Whole Foods Market’s Bowery Culinary Center offers classes for urban home cooks of all skill levels with some of NYC’s best chefs, artisans, and growers, including Whole Foods Market’s own in-store experts.
We are the only Whole Foods Market cooking school
in the entire Northeast region. 

95 E Houston (at Bowery), Lower East Side, NYC
We are located on the second floor of the store, behind Whole Body.

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Intro to Scandinavian Cuisine
New York, NY Events Food & Drink

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