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Innovate Berkeley - Social Innovation Dinner

Impact Hub San Francisco

Thursday, April 10, 2014 from 6:15 PM to 9:15 PM (PDT)

Innovate Berkeley - Social Innovation Dinner

Ticket Information

Ticket Type Sales End Price Fee Quantity
General Admission Ended $35.00 $1.87
Impact Hub Members Ended $30.00 $1.74

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Event Details

 
 
Join us for Innovate Berkeley - seating is limited! 

At this monthly dinner event, we gather thought leaders and change makers to share ideas about Bay Area innovation and eat delicious, local cuisine.

Innovate Berkeley is co-sponsored by Impact Hub Berkeley, the City of Berkeley Office of Economic Development, the Berkeley Startup Cluster, and the Urban Innovation Exchange.

"The best networking event I've been to all year!" 
- Michael Caplan, City of Berkeley Economic Development Manager



Featured Guest:

Leah Hunter

Brand Strategist | Freelance Writer | Speaker | Tech Journalist


Formerly an editor at MISC Magazine and AVP of Innovation at Idea Couture, Leah has spent her career exploring the intersection of technology, culture, and design. She has developed products and brand strategies for PepsiCo, M&M/Mars, Hershey's, Heinz, P&G, Electrolux, Sephora, and Apple among others. 

Her focus: creative strategy and design based on talking with humans.

When she's not writing, you can find Hunter at: freespace.io; leading IDEATE, a camp of entrepreneurs and world-changers at Burning Man; or teaching MBA courses and workshops on ethnography and innovation at California College of the Arts, CEDIM- Mexico, University of California Berkeley, and The Stephen M. Ross School of Business at the University of Michigan. 
 
Learn More about Leah Hunter  

Chef Brandon Dubea
Featured Caterer:

Angeline's began as the dream of founder Robert Volberg and investor Scott Fearon as a way to bring southern hospitality and the delicious flavors of Louisiana to the bay area. While scouting the east bay for a restaurant location, Robert struck up a conversation with a man in chef's pants who happened to be Chef Brandon Dubea from Baton Rouge, LA. After working to develop an outstanding menu and create a delightful atmosphere, Angeline's opened quietly on July 20th, 2006.


Chef Dubea spent much of his childhood in his grandpa's Cajun grocery store fronting shelves and helping out with crawfish boils for comic book money & chocolate milk. Once in the bay area he realized that there was a lack of good Cajun food and set out to create an authentic Cajun restaurant.

PRELIMINARY MENU:

Entrees:
  • Angeline's Gumbo
  • Wild Mushroom Jambalaya
  • Crawfish Etoufee w/rice

Side:

  • Blue Lake Green Beans  
Dessert:
  • Angeline's Bananas Foster Bread Pudding
     

Learn more about Angeline's Louisiana Kitchen 

 
Have questions about Innovate Berkeley - Social Innovation Dinner? Contact Impact Hub San Francisco
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When & Where


Impact Hub Berkeley
2150 Allston Way, #400
Inside the David Brower Center
Berkeley, CA 94704

Thursday, April 10, 2014 from 6:15 PM to 9:15 PM (PDT)


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Organizer

Impact Hub San Francisco

Impact Hub Bay Area is part of a global community taking collaborative action for a better world. The Impact Hub is an inspiring space, meaningful content and a vibrant global community of people.


We share the following values:

·      Placemaking: We value the place around us.


·      Collaborative Effort: Our community values creative cooperation and collaboration.


·      Ethic of Respect: Impact Hub is a respectful place. It is safe for diversity, ideas, inspiration, and creativity.


·      Building a Better World: Our community honors hopes, dreams, and values.


·      Radical Inclusion: All are invited to join and build on the conversation.


Join the Impact Hub Community today and receive discounts on events, classes and professional development opportunities.


Phone Berkeley: 510-649-7700

Phone San Francisco: 415-624-5881


  Contact the Organizer

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