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Indian Cooking Class: Khichuri, Chicken Dopiaja, and Shrikand (sweet and sour dessert)

I Heart Curry

Tuesday, March 26, 2013 from 6:00 PM to 9:00 PM (PDT)

Mountain View, United States

Indian Cooking Class: Khichuri, Chicken Dopiaja, and...

Ticket Information

Ticket Type Sales End Price Fee Quantity
2 Attendees ($75 x 2) Ended $150.00 $0.00

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Event Details

Class Outline:

  • Main Course: Khichuri (rice and lentil dish)
  • Main Course: Chicken Dopiaja (chicken cooked with onion twice)
  • Dessert: Shrikand (sweet and sour dessert)


As you walk into the class, you’ll be greeted with hot milk chai.


We begin the class with Khichuri (also known as Khichari or Khichdi) - it is popurly known as an ayurvedic dish. I'll explain how to best cook this wonderful rice and lentil dish from scratch using fresh ingredients, spices, and herbs. This dish is so wonderful that you'll find yourself cooking it quite often at home!


We'll pair our Khichuri with Chicken dopiaja - a northeast Indian chicken dish that is cooked with onion twice. At the end, the chicken ends up with this midly sweet onion base that is oh-so-good!! Once again, we'll be cooking this dish from scratch using good quality chicken, fresh ingredients, and spices.


Lastly, we'll prepare Shrikand, a sweet and sour creamy dessert infused with a couple of special ingredients to make this dessert even extra amazing.


NOTE: this is a hands-on cooking class, you'll prep, cook, and eat during the class. You'll have an opportunity not only to learn some great recipes, but also good kitchen skills and practices. I prepare nothing ahead of time, we do everything during the class :) All of the ingredients will be fresh, nothing canned or preserved is allowed in my kitchen.

NOTE: this class doesn't have an appetizer, please eat a snack before coming in.


Address to the class will be provided after registration.


Tickets are non-refundable.




 I Heart Curry - Hands-on Indian Cooking Classes: Chicken Dopiaja

Chicken Dopiaja (chicken cooked with onion twice)

I Heart Curry - Hands-on Indian Cooking Classes: Shrikand

Shrikand

Have questions about Indian Cooking Class: Khichuri, Chicken Dopiaja, and Shrikand (sweet and sour dessert)? Contact I Heart Curry

When & Where


Mountain View, 94041

Tuesday, March 26, 2013 from 6:00 PM to 9:00 PM (PDT)


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Organizer

I Heart Curry

For a short time, I will be accepting private group and team building cooking class requests only. Please wrtie to me at fharzana at iheartcurry.com or call at (650) 691-5306 for more information.

 

Hi, I'm Fharzana. My Indian cooking classes in the San Francisco Bay Area emphasize hands-on cooking and help you overcome the challenges of cooking delicious Indian food in your kitchen at home.

Contact me via 'Chat with Fharzana' on http://iheartcurry.com or call at (650) 691-5306.

In case you don't like a class from below, please let me know what dishes you'd like to learn to cook. I'll be sure to incorporate those in my future classes. Please check back here to learn more.

Please check the dish(es) you'd like to learn to cook or type in your own choice(s) in the 'Other' field. Be sure to check off the 'Other' field if you're submitting your choices.
  • Tandoori Chicken
  • Tandoori Naan
  • Saag Daal
  • Palak Paneer
  • Chicken Biryani
  • Goat Biryani
  • Fish Curry
  • Other:

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  Contact the Organizer

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