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Indian Cooking Class: Four Chutneys and Mixed Vegetable Pakoras

I Heart Curry

Saturday, June 2, 2012 from 3:00 PM to 5:00 PM (PDT)

Mountain View, United States

Indian Cooking Class: Four Chutneys and Mixed Vegetable...

Ticket Information

Ticket Type Sales End Price Fee Quantity
2 Attendees Ended $100.00 $0.00
3 Attendees Ended $145.00 $0.00
1 Attendee Ended $52.00 $0.00

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Event Details

Class Outline:

  • Mint Chutney
  • Coconut Chutney
  • Tamarind Chutney
  • Tomato Chutney
  • Mixed Vegetable Pakoras


As you walk into the class, you’ll be greeted with some hot chai.

Learn to make four different types of Indian chutneys in this fun filled class from scratch. We'll be preparing mint, coconut, tamarind (sweet & sour & slightly spicy), and tomato chutney using fresh ingredients, herbs, and spices - nothing preserved or pre-packaged here! We'll need something to taste all these delicious chutneys with, right? Some fresh-of-the-stove hot mixed vegetables pakoras should be able to handle the job just right. Trust me, you don't want to miss out from this awesome class :)

Mint Chutney => better known as 'that green dipping sauce from the restaurants'.

Tamarind Chutney => better known as 'that brown dipping sauce from the restaurants'.


Address to the class will be provided after registration.


Menu subject to ingredient availability in the market. In the rare occasion that something isn’t available, it’ll be replaced with something very similar. You’ll be notified of any change.


 

Have questions about Indian Cooking Class: Four Chutneys and Mixed Vegetable Pakoras? Contact I Heart Curry

When & Where



Mountain View, 94041

Saturday, June 2, 2012 from 3:00 PM to 5:00 PM (PDT)


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Organizer

I Heart Curry

For a short time, I will be accepting private group and team building cooking class requests only. Please wrtie to me at fharzana at iheartcurry.com or call at (650) 691-5306 for more information.

 

Hi, I'm Fharzana. My Indian cooking classes in the San Francisco Bay Area emphasize hands-on cooking and help you overcome the challenges of cooking delicious Indian food in your kitchen at home.

Contact me via 'Chat with Fharzana' on http://iheartcurry.com or call at (650) 691-5306.

In case you don't like a class from below, please let me know what dishes you'd like to learn to cook. I'll be sure to incorporate those in my future classes. Please check back here to learn more.

Please check the dish(es) you'd like to learn to cook or type in your own choice(s) in the 'Other' field. Be sure to check off the 'Other' field if you're submitting your choices.
  • Tandoori Chicken
  • Tandoori Naan
  • Saag Daal
  • Palak Paneer
  • Chicken Biryani
  • Goat Biryani
  • Fish Curry
  • Other:

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