Join us on Wednesday, February 13th for How to…Prepare a Mexican Feast at the Brooklyn Brewery.
-The Brooklyn Salsa Company will show us the ins and outs of salsa making
-Lonestar Taco will teach us how to make flour and corn tortillas
-La Newyorkina will share techniques for making Mexican paletas and other sweet treats.
Plus, there will be Brooklyn Brewery beers for $5.
When & Where
Edible Brooklyn & Edible Manhattan
Edible celebrates the boroughs' diverse food and delicious culture. Brimming with engaging stories and enticing photography, Edible defines and honors NYC cuisine. This is a magazine with an opinion, one that advocates for preserving food traditions, savoring food experiences, and pulling back the curtain on where Brooklyn and Manhattan's food comes from and how it gets here.