Which Came First?
- Sofra Bakery & Cafe, Cambridge MA
Forget the classic pumpkin pie... how about something new for your holiday table? Sink your teeth into Moroccan Apple Pie, Chocolate-Caramel Tart, Kunefe with Pistachio Filling and Turkish Profiteroles instead! Pastry Chef Maura Kilpatrick will wow you with new, inspired desserts that will truly complete the meal.
Classes include a recipe booklet, tastes of all dishes demonstrated, beer or wine pairings (depending on class topic) and plenty of time for Q & A with the Chef!
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