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History of Cheese: Spain

Bedford Cheese Shop

Wednesday, May 7, 2014 from 7:00 PM to 8:30 PM (ADT)

Ticket Information

Ticket Type Sales End Price Fee Quantity
History of Cheese: Spain Ended $30.00 $2.64

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Event Details

With one of the most eclectic and impressive culinary backgrounds, Spain has been an epicenter for food culture for centuries. This month in our History of Cheese series we explore the traditions and craftsmanship of Spain. Far more than just Manchego and Valdeon, come taste and explore this diverse lactic heritage. 

Have questions about History of Cheese: Spain? Contact Bedford Cheese Shop

When & Where


The Homestead
67 Irving Pl
New York, NY 10003

Wednesday, May 7, 2014 from 7:00 PM to 8:30 PM (ADT)


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Organizer

Bedford Cheese Shop

A gathering place for all minds and palates.  Our mission starts with cheese.  But it doesn't end there.

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