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GREAT Kitchens: Gluten-Free Restaurant Training

Sunday, September 23, 2012 from 3:00 PM to 4:30 PM (CDT)

GREAT Kitchens: Gluten-Free Restaurant Training

Ticket Information

Ticket Type Sales End Price Fee Quantity
Trainee (Valid for 1 restaurant location)
This ticket allows entry for one (1) attendee from one (1) restaurant location. If more than one employee from that location would like to participate, they can purchase an "Additional Trainee."
Ended $150.00 $0.00
Additional Trainee
This ticket is valid only in combination with a "Trainee" ticket. This ticket allows for additional employees from the same location to join the session. Restaurants with multiple locations must purchase a "Trainee" ticket for each location.
Ended $25.00 $0.00
Culinary Student
Students must show valid ID at registration on day of event.
Ended $25.00 $0.00

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Event Details

Put training behind your gluten-free menu! 
Join the National Foundation for Celiac Awareness at Heartland of America’s Gluten/Allergen Free Expo and learn how to make your kitchen GREAT.


GREAT Kitchens logoGluten-free cooking goes beyond simply using gluten-free ingredients. The National Foundation for Celiac Awareness' GREAT Kitchens program teaches chefs, servers and other foodservice professionals how to prepare and serve gluten-free meals safely. 

Learn essential protocols and earn the trust of gluten-free diners when you implement GREAT Kitchens. Earn the GREAT Seal of Approval, market your achievement, and gain new loyal customers.   

Date:  Sunday, September 23, 2012

Time:  3-4:30 p.m.

Where:  DC Centre
11830 Stonegate Drive 
Omaha, NE

Cost: $150 per restaurant location and $25 for each additional employee per location

Course includes:

  • Understanding the gluten-free guest
  • Identifying and sourcing ingredients
  • Front-of-house tips
  • Back-of-house protocol
  • Gluten-free training manual


Take the course.  Pass the test.  Be GREAT.


Have questions about GREAT Kitchens: Gluten-Free Restaurant Training? Contact the organizer

When & Where

DC Centre
11830 Stonegate Drive
Omaha, NE

Sunday, September 23, 2012 from 3:00 PM to 4:30 PM (CDT)

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GREAT Kitchens: Gluten-Free Restaurant Training
Omaha, NE Events Class

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