San Francisco, California
London, United Kingdom
Join us for a special day with K.C. Pomering, creator of Gluten Free Foodie and inspired chef. K.C. will teach you how to make delicious dishes for the whole family. For starters, she’ll be grilling up Artichokes served with Savory Garlic Butter. She’ll dive right into a Chicken and Sausage Jambalaya, a Shepherd’s Pie with a Colcannon Crust and Baked Mac and Cheese to end the evening. AND all the proceeds from this class will benefit the Whole Planet Foundation! See you there!