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Gluten Free Cooking

ITK Culinary

Saturday, January 25, 2014 from 5:00 PM to 8:00 PM (AZOT)

Gluten Free Cooking

Ticket Information

Ticket Type Remaining Sales End Price Fee Quantity
Gluten Free Cooking 8 Tickets Ended $80.00 $2.99

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Event Details

Whether you suffer from Celiacs or just looking for a healthier diet, going gluten free can be easy and simply delicious too.  Our recipes will introduce many to a new world of ingredients and recipes.

Asian Noodle Salad - Using yam noodles eliminates wheat and thus gluten.  It has a remarkable chew and texture that satisfies the need for slurping noodles.

Creamy Broccoli Soup - But without any cream or flour as a thickening agent.  Find out about our secret ingredient and forever be praised for this soup.

Potato Croquettes - Crispy, creamy and very satisfying.

Flank Steak with Mushroom Sauce - Whether you are cooking for one or 10, flank steak is easy to prepare and great for sandwiches the next day.

Carrot Puree - This might simply be the tastiest way to eat carrots.....ever.

Angel Food Cake - Light and airy with whipped egg whites and flour substitute.  Using the yolks for some Ice Cream would also be a great thing to do.

Cost is $80  Class begin at 5pm and last approximately 3 hours.


Have questions about Gluten Free Cooking? Contact ITK Culinary

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