San Francisco, California
London, United Kingdom
Girard Winemaker Dinner
Join us as we open the doors to our cellar in Sonoma, CA for a truly special wine and culinary experience!
Saturday, February 8th 2014
21684 8th Street East
Sonoma, CA 95476
Glenn Hugo, Girard Winemaker, and Amy, Girard Oenologist, will host you at our Annual Winemaker Dinner in Girard’s Cellar on Saturday February 8th, 2014 at 6pm. Carpe Diem, one of Napa Valley’s trendsetting eateries, has created a 4 course dinner exquisitely paired with Girard wines. To kick off the evening, passed appetizers will be served while guests take in the cellar sights and converse with the staff of Girard. By attending this exclusive evening, guests are presented with the opportunity to taste and acquire a limited quantity of non-public release wines in advance of bottling and subsequent release.
Seating is very limited, don’t miss this behind-the-scenes, VIP evening!
$90 Wine Club Members*
$110 General Public
*Wine Club Members please contact Kate Shelley for the promotional code: 707.921.2864 or firstname.lastname@example.org
Questions: email@example.com or 707.921.2864