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Getting Started in the Kitchen

Add Thyme

Friday, September 14, 2012 from 6:30 PM to 9:00 PM (PDT)

Getting Started in the Kitchen

Ticket Information

Ticket Type Sales End Price Fee Quantity
Getting Started in the Kitchen Ended $60.00 $4.29

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Event Details

Summer is over, and it is back to school and back to the fast-paced workplace.

Let us help you learn to cook quick, delicious and healthy meals.

Join us as we help you become confident at slicing, dicing and chopping by using the most important tool in the kitchen, your chef's knife. 

Basic skills and fundamental techniques will be covered as we mince, dice, batonnet, julienne and chiffonade a variety of vegetables and herbs. 

Then we will show you basic egg dishes, perfect for breakfast, lunch or dinner - the classic omelet and the frittata, an Italian style baked egg dish, which we will enjoy in class.

This class is designed for beginning cooks as well as advanced home cooks wanting to improve their confidence and speed with their knives.

Knives and aprons will be provided for use during the class.

Class starts promptly at start time. 

As you will be cooking and using sharp objects, closed toed shoes are required.

No one under the age of 18.

Tickets are non-refundable.

Have questions about Getting Started in the Kitchen? Contact Add Thyme

When & Where

Dacor Showroom
871 Dubuque Avenue
South San Francisco, CA 94080

Friday, September 14, 2012 from 6:30 PM to 9:00 PM (PDT)

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Add Thyme

Create great food in a fun and relaxed atmosphere.  We offer interactive cooking classes limited to no more than 10 students per chef so you receive the personal attention you deserve. 
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