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Future of Jewish Food

Presented by: Tablet Magazine, Mile End and ABC Home

Saturday, October 13, 2012 from 5:30 PM to 9:00 PM

New York, NY

Future of Jewish Food

Ticket Information

Ticket Type Sales End Price Fee Quantity
Priority Seating
Includes reserved seating and a signed copy of the newly released Mile End Cookbook.
Ended $75.00 $5.12
General Admission Ended $50.00 $3.74

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Event Details

 

THE FUTURE OF JEWISH FOOD:

A TALK and TASTE at ABC HOME

 

Join the country’s foremost practitioners, thinkers and critics for a discussion on the current state and future of Jewish food in America and for a tasting featuring house made pastrami from Wise Sons (San Francisco, CA.), Kenny & Zukes (Portland, OR.), Saul’s Delicatessen (Berkeley, CA.), and Mile End Delicatessen (Brooklyn, NY).

  

PROGRAM & SCHEDULE:

 

5:30 – 6:00:         Schmoozing & Drinks

 

6:00 – 7:00:         An Argument For Traditional Jewish Foods In The Modern Jewish Home

               Featuring:      Gail Simmons, author of Talking with My Mouth Full

                                   Mitchell Davis, Vice President of The James Beard Foundation

                                   Jordana Rothman, editor of Food & Drink at Time Out New York

                                   Josh Ozersky, food columnist at Time Magazine

                Moderator:    Joan Nathan, cookbook author and host of Jewish Cooking in America

 

7:00 – 8:00:         Looking Ahead From Behind The Counter

Featuring:      Evan Bloom of Wise Sons, San Francisco, CA

                    Ken Gordon of Kenny & Zukes, Portland, OR

                    Peter Levitt of Saul’s Delicatessen, Berkeley, CA

                    Noah Bernamoff of Mile End, Brooklyn, NY

Moderator:     David Sax, author of Save the Deli

 

8:00 – 9:00:        Imagine A World With A Multiplicity Of Pastrami & Smoked Meat

Tasting of pastrami, smoked meat and pickles from each of the deli panel participants.  Book signing with panelists.

 

PRESENTED BY: TABLET MAGAZINE, MILE END AND ABC HOME

Tablet Magazine (tabletmag.com) is the National Magazine Award-winning daily online magazine of Jewish news, ideas and culture.  

Mile End is a Jewish delicatessen in New York City committed to breathing new life into old-world traditions.  With locations in Boerum Hill Brooklyn, and NoHo Manhattan, Mile End redefines delicatessen classics by fusing the spirit and craftsmanship of the past with a thoroughly modern sensibility and aesthetic.

ABC Carpet & Home is an iconic NYC destination that has served as a catalyst in representing home design as a key form of self-expression.  With beauty, design and commerce as tools, ABC guides a conscious, influential participant/change-agent to creatively commit to nurturing the planet and its communities while actualizing home as a sacred space.

 

 

Have questions about Future of Jewish Food? Contact Presented by: Tablet Magazine, Mile End and ABC Home

When & Where



ABC Home Mezzanine
888 Broadway
New York, NY 10003

Saturday, October 13, 2012 from 5:30 PM to 9:00 PM


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Presented by: Tablet Magazine, Mile End and ABC Home

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