Hands-On with Our Cooking School Staff
Wednesday, May 14, 6 p.m. – 9 p.m.
The dough is simple and the fillings are endless. Fresh pasta is so tender and delicious, you might never buy a box again! Our Chefs will teach you to make it from start to finish, including exquisite sauces! $50
If you prefer to pay with cash or gift cards, please visit the Cooking School upstairs at the Robinson Market District. The Cooking School staff will confirm if seats are available for this class, and you will pay at the registers. After you have paid, bring your receipt back to the Cooking School immediately to reserve your seat in the class.