FRESH A Celebration of Local Harvest
Friday, May 21, 2010 from 6:00 PM to 8:00 PM (EDT)
Please join us for
Fresh, A Celebration of Local Harvest
Western Wake Farmers’ Market
featuring local fare prepared by
award-winning chef Scott Crawford
Friday, May 21st
6:00 - 8:00 PM
The Umstead Hotel and Spa
100 Woodland Pond
Cary, North Carolina
Grand Ball Room
$60 per person
($30.00 tax deductable)
free valet parking · silent auction
Don't forget your checkbook for the silent auction.
music by: Michael George Gonzalez
attire: business casual
mention booking code WEST0510 for a special $179.00 overnight rate
reservations 919 447 4050
Visit with farmers and artisans from the market while savoring the fruits of their labor and listening to the sultry vocals of guitarist Michael George Gonzalez. FRESH will feature the artfully prepared, local cuisine of Herons Executive Chef Scott Crawford accompanied by complimentary cocktails, wine and beer. Reception includes drinks, hors d'oeuvres, carving station, specialty cheese and bread display, seafood presentation and an assortment of desserts with seasonal fruit.
When & Where
Western Wake Farmers' Market
The Western Wake Farmers’ Market (WWFM) promotes healthy eating by providing direct access to nutritious and fresh local foods and by educating the community, through its web site, newsletter and weekly guest educators, about the health and environmental benefits of eating locally.
The mission of the Western Wake Farmer’s Market is for all people in our community to become educated about and benefit from locally grown food. Our aim is to help all walks of life, from the farmers to the local consumer to those less fortunate who might need assistance through the local food bank.