Kids Cooking Class - Asian Foods
- ITK Culinary, Sausalito CA
This class focuses on traditional French fare that showcases the ingredients with techniques handed down from countless generations.
Gougeres - French cheese puffs that are delicate and savory.
Salade des Moines - Salad with Citeaux Cheese Croutons.
Sole Meuniere - Dover sole is treated to a delicious butter saute.
Gratin Dauphinois - Potatoes are prepared in a traditional cream and nutmeg sauce.
Souffle au Choclat - Fear making this dish no longer as ours will rise to the occasion.
Cost is $90. CLass begins at 5pm and lasts approximately 3 hours.
Hosting the Bay's Best Cooking events for 5 years running. Our dockside venue is a great location for team building events and we also offer award winning catering services.
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