Tartine Afterhours is thrilled to host Franny Stephens and Andrew Feinberg of FRANNY'S BROOKLYN for a crostini extravaganza and book signing party celebrating the release of their cookbook, Franny's: Simple Seasonal Italian.
And you're invited!
We're changing things up this time--no lottery, no sit down dinner, no praying to the gods above to win a seat. Just buy a ticket, and the book, and come meet these lovely folks. Inspired by this breathtaking book, we'll be passing around a panoply of Franny's crostini on Tartine breads, sweets baked by lovely Tartine bakers in the style of our favorite Brooklyn pizzeria, and a seasonal drink or two.
Each ticket entitles you to toasts galore, a drink, and sweet bites. Wine and more drinks will be offered at the cash bar. Swing by between 8pm and 11pm to have a bite, a drink, and get your book signed!
Omnivore Books will be along for the ride, selling copies at the event. But do us all a favor and just pre-order, so that Franny and Andrew can lovingly inscribe your copy without you having to get out your credit card. You can pick up your pre-ordered copy at the event.
See you there!