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Forage to Fork: Citrus

Whole Foods Market Dedham Culinary Center

Monday, January 6, 2014 from 6:00 PM to 7:00 PM (EST)

Dedham, MA

Forage to Fork: Citrus

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Forage to Fork: Citrus Ended $10.00 $0.00

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Event Details

On the menu: Citrus-Olive Couscous; Citrus Root Veggie Salad; Creamy Lemon Curd Pudding

Did you get a basket full of fresh citrus for the holidays? We’ll show you what to do with all the sweet, juicy leftovers. This is a demonstration-style class with plenty of samples.

Have questions about Forage to Fork: Citrus? Contact Whole Foods Market Dedham Culinary Center

When & Where


Whole Foods Market
300 Legacy Place
Dedham, MA 02026

Monday, January 6, 2014 from 6:00 PM to 7:00 PM (EST)


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Organizer

Whole Foods Market Dedham Culinary Center

Founded in 1980 in Austin, Texas, Whole Foods Market (wholefoodsmarket.com, NASDAQ: WFM), is the leading natural and organic food retailer. As America’s first national certified organic grocer, Whole Foods Market was named “America’s Healthiest Grocery Store” by Health magazine. The company's motto, “Whole Foods, Whole People, Whole Planet”™ captures its mission to ensure customer satisfaction and health, Team Member excellence and happiness, enhanced shareholder value, community support and environmental improvement. Thanks to the company’s more than 73,000 Team Members, Whole Foods Market has been ranked as one of the “100 Best Companies to Work For” in America by FORTUNE magazine for 15 consecutive years. In fiscal year 2012, the company had sales of $11.7 billion and currently has more than 340 stores in the United States, Canada and the United Kingdom.

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