San Francisco, California
London, United Kingdom
Food 4 Social Change's vision is: "To create jobs by assisting Food Entrepreneurs to fulfill their dreams of having a bold and vibrant business community."
We are in the process of creating a Kitchen Incubator which will be the hub for food start-ups, social justice all the causes we care about. Building community from the kitchen out.
As we know developing a food business is challenging, if we can learn from each other all the better. Come join us to continue to grow a Bold & Vibrant Business Community for Food Entrepreneurs.
Host: Nihn Tran of Mass Mutual -
Speaker: GOOD FOOD WEB.
If you have any questions call Mari-Lyn 510-564-7880. Bring your suggestions to the meet-up. Please bring your ticket to the meeting with a light snackable to share.
We meet on the 3rd Tuesday of each month.
When & Where
Mari-Lyn Harris, Founder of Food 4 Social Change to build green sustainainable commercial kitchens to empower food start-ups. She's passionate about developing relationships, networking, collaborating and making a difference in the world. She launched Sedona Pies in 2009 so it could to be a vehicle for social change. "To feed the hungry one pie at a time."
Mari-Lyn is a Social Entrepreneur who believes in people, purpose, and profit.