San Francisco, California
London, United Kingdom
ELITE EVENTS CATERING will be hosting our first Gourmet Pop-Up Dinner at Studio Three Soho on October 1st.
Please join us at our lovely S. Tampa Bungalow Event Space for a selection of seasonal passed appetizers and cocktails before sitting down to a Fall-Inspired 4-Course Dinner. Each course will feature locally sourced ingredients and will be paired with select wine and craft beer options.
Appetizers will be served from 6:30-7:15 p.m. and guests will be seated at 7:15 p.m. for dinner service.
Warm Curried Butternut Squash Bisque, Pancetta-Apple-Brie Crostini, Candied Pumpkin Seeds, Micro Herbs
Roasted Wild Mushroom Salad, Chevre, Toasted Pinennuts, Frisee, Pork Belly, Truffle Aoil and Sherry Vinaigrette
Slowly Braised Morrocan Lamb, Toasted Pearl Cous Cous, Tart Cherries, Ginger Carrots, Mint Crema
Pumpkin Custard with Cardamom-Ginger Crumble, Poached Pear and Citrus Salad
$95.00 per person (includes wine pairing)