This is the second in a series of The Filson's Bourbon Salon Tastings to take place in the Library of historic Oxmoor Farm.
Each event hosts experts in the Bourbon industry, with compelling discussion and stories, and of course Bourbon Tastings. Each event is supported by the Kentucky Distillers Association, and Louisville Convention & Visitors Bureau.
Moderated by Michael Veach, the focus of discussion this evening will be craft distilling and the innovations and experiments they are doing with their distilling to make unique products. The guest will be Stephen Beam from Limestone Branch distillery and Bren Goodin from Boundary Oak distillery.
Reservations are required. Only 25 seats are available to allow for an intimate setting. Each event is $50, including all Bourbons. To make your reservation, please use the EventBrite link below, or, call The Filson at 502-635-5083.
PS – Mark your calendars for August 14th for Part III that will include long-time Bourbon industry insiders and leaders including Bill Samuels from Maker’s Mark and others!
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