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Farm to Fork: Adults - April

The Ecology Center

Thursday, April 18, 2013 from 6:00 PM to 7:30 PM (PDT)

Farm to Fork: Adults - April

Ticket Information

Ticket Type Sales End Price Fee Quantity
Member Ended $35.00 $0.00
Not-Yet-Member Ended $45.00 $0.00

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Event Details

Led by professional local chefs, this hands-on cooking class for adults starts with freshly harvested ingredients and ends with a delicious meal in the garden.

This program emphasizes the journey real food takes from “Farm to Fork.” Our Farm to Fork: Adult series of cooking classes begins with an exploration of The Ecology Center’s veggie garden and ends with the preparation and enjoyment of small-plate meals alongside professional local chefs. Learn food preparation and cooking skills - equipping children and adults to make healthy, self-sufficient food choices. Beer and wine will be available for adults 21+.

Have questions about Farm to Fork: Adults - April? Contact The Ecology Center

When & Where

The Ecology Center
32701 Alipaz St
San Juan Capistrano, CA 92675

Thursday, April 18, 2013 from 6:00 PM to 7:30 PM (PDT)

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The Ecology Center

The Ecology Center seeks to bring all members of the community together in a solutions-based educational setting to create a healthy and abundant future for all of Orange County. The Center highlights empowering and cutting-edge environmental perspectives that can be applied to our day-to-day lives, making it possible for us to coexist with a thriving environment.

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