ESTATE PopUp at Suite D
Friday, January 10, 2014 from 7:30 PM to 10:30 PM (PST)
San Francisco, California
London, United Kingdom
selection of seasonal bites, house-cured meats, house-made breads & savories
fennel and baby lettuce salad, winter citrus, castelvetrano olives, blood orange vinaigrette
saffron risotto, coppa cotto, grilled radicchio, grana padana
house-made sausages, umbrian lentils, bloomsdale spinach
ricotta gnocchi, olio nuovo, roasted winter squash
roasted root vegetables with salsa verde
meyer lemon budino, broken pine nut biscotti, meringue, red currant
Dinner is $62 per person and this includes dinner, wine pairings, non alcoholic beverages, tax and gratuity.
(Price does not include EVENTBRITE fees).
The menu for this dinner is limited to what is stated above, if we can easily make substitutions we will try to accomodate you, but this is not guaranteed.
Some courses are served family style, others will be plated.
Wine and beer is included in the price, non alcoholic beverages are available but the price is the same. There will be an ample amount of wine poured with dinner, we ask that you please don't bring extra wine to the dinner. We encourage our guests to drink responsibly and have a designated driver if possible.
If you make us aware of other friends joining you that may have purchased their tickets separately, we will do our best to seat you together.
Due to the nature of the warehouse building, the temperature can vary, please wear layers.