Sunday, June 24th
Two Seatings: 10:30am & 2pm
Exact location emailed the day of
(+ Eventbrite service fee)
Whether you're Vietnamese or Chinese, there's no better way to start a Sunday morning than with a Dim Sum Brunch.
We're serving up our favorite Vietnamese and Chinese small bites at our next Private Kitchen on June 24th -- served on communal tables, complete with push carts where you can order a la carte.
How It Works
To reserve a seat, purchase a $10 reservation ticket, which holds your spot and gets you bottomless tea and $5 in credit to spend on your meal.
Each guest needs to purchase a ticket in order to attend.
In true dim sum style, you can select dishes from our servers, who will be wheeling around carts filled with Vietnamese and Chinese small bites. Your server will stamp your dim sum card and total it up at the end.
We accept cash or credit card. Tax will be included in final bill.
First seating - Doors at 10:30am, service from 11am - 1pm
Second seating - Doors at 2:00pm, service from 2:30pm - 5pm
Please arrive before the service start time. Late arrivals cannot be accommodated. The first seating will end promptly at 1:15pm to prepare for the second seating.
Little Dragon: Vietnamese dishes
Xoi Ga - Claypot Chicken w/ Sticky Rice - $8
Bap Xao - Butter Braised Corn w/ Dried Shrimp - $6
Pho Cuon - Beef Pho Rolls - $ 7
Pho Cuon Chay - Mushroom Pho Rolls - $7
Grilled Octopus - $7
Big Dragon: Chinese dishes
Turnip Cakes - $6
Chinese Long Beans w/ Housemade XO - $5
Tea Eggs - $5
Salt & Pepper Prawns - $8
Bowl of Rice - $2
Vietnamese Beignets - $5
Vietnamese Drip Coffee - $3
Vietnamese Iced Coffee - $3
Vitasoy Soymilk (Original/Coconut/Chocolate) - $3
Coconut Water - $3
Sparking Water - $3
Menu subject to change.
We can only accept cancellations 72 hours prior for a full refund.
Want to get down on the hustle? Sign up for our volunteer list.