Day of the Dead Dinner - Celebration of life, food & beverage!
Thursday, November 1, 2012 at 6:00 PM - Tuesday, December 4, 2012 at 10:00 PM (CDT)
San Antonio, TX
San Francisco, California
London, United Kingdom
4 course dinner with a "Welcome Zesty Margarita"
First Course - Sopa Azteca
Smoked tortilla and jalapeno chicken broth with chicken and corn.
Second Course - Tamal del Sol
Cocktail size tamal with vegetables and crema chipotle.
Entree - Choice
Pollo en Mole and Pecan powder, Carne Asada or Fish al Mojo de Ajo.
Fine Finale - Stairway to Heaven
Pastel Tres Leches dressed with Fresas con Crema!
When & Where
Aldaco's Mexican Cuisine
The Hostess with the Mostess!