San Francisco, California
London, United Kingdom
Come and learn a little about a new culture and taste some delicious food from that culture as well. Each 4th Wednesday of the month features a different culture. This month we will get to taste Greek food.
Vasso Papavasilion, who presented on Greek cooking last May and owns Yasou's Greek Pastries, is back with a whole new menu. For the entreé, she’ll show us the secrets to making a popular item – stuffed grape leaves – and top it off with a surprise dessert.
A 5$ admission fee will be collected at the door.
Please pay all outstanding library fines before attending library programs.