Cultures & Cooking-Early American
Wednesday, November 28, 2012 from 6:00 PM to 7:00 PM (EST)
This month we will focus on Early American and the first Thanksgiving.
On the Menu:
Seethed Mussels with parsley and vinegar
Stewed turkey with herbs and onions
Stewed Pumpkins Sweet Pudding of Indian Corn
The program highlights a different culture on the fourth Wednesday of each month.
A $5 ingredient fee will be collected at the door.
Contact: Reference Desk, 394-2651 x105, firstname.lastname@example.org