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Countertop Fermentation: Summer Pickles!

Mississippi Market

Sunday, August 18, 2013 from 1:00 PM to 3:00 PM (CDT)

Countertop Fermentation: Summer Pickles!

Ticket Information

Ticket Type Remaining Sales End Price Fee Quantity
Non-Member 11 Tickets Ended $28.00 $0.00
Member-Owner 9 Tickets Ended $25.00 $0.00

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Event Details

With nothing more than a quart or two-quart jar and a plastic baggie, you can make traditional pickles—no canning, no vinegar, no alum—just natural ingredients and ancient methods. In this class you'll gain the confidence to begin making traditional fermented pickles, reap the benefits of their B vitamins, and enjoy the many possibilities that fermented pickling makes possible. Children ages 6+ are welcome in this class if accompanied by an adult.
Bring a one-pint jar and take away your first micro-batch!

Jan Grover 

Demo and Tasting

Minimum of 5 students required


 All classes are intended for ages 16+ unless otherwise specified. Please contact us to inquire about any special circumstances.

Have questions about Countertop Fermentation: Summer Pickles!? Contact Mississippi Market

When & Where


Mississippi Market- West 7th
1500 West 7th Street
Saint Paul, 55102

Sunday, August 18, 2013 from 1:00 PM to 3:00 PM (CDT)


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